Tuesday, June 11, 2013

The Most Texan Meal Ever?

If you're keeping score at home, this dinner consisted of 1) 2 Earl Campbell Hot Links on Mrs. Baird's white bread with Best Maid jalapeño relish; 2) Ranch Style Beans;  and 3) a Mrs. Baird's cherry pie. All eaten with a Shiner Bock from the tailgate of a 20-year-old pickup truck at a ranch in the Hill Country.

PS--Also while listening to 98.1 KVET.

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